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GRAZING BOARD ALLERGENS

If you or your guests have special dietary requirements, we will be very happy to make adjustments to your order to accommodate the safety or your guests, and your order preferences. 

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LIST OF ALLERGENS

CHARCUTERIE

Milk (Spanish Chorizo Only)


CHEESES

Milk

Dried Edible Flowers - goats log


CHOCOLATE & DESERTS

Milk

Found in chocolate and Chocolate Coconut Truffle Balls

Nuts (Pistachio)

Soya

Sulphur Dioxide

Found in Chocolate Coconut Truffle Balls

Wheat

Found in Chocolate Coconut Truffle Balls


CHUTNEY

Barley


CRACKERS & FLAT BREADS

Barley

Black Pepper

Oats

Wheat

Rye

*May contain Milk

*May contain Sesame Seeds


DRIED FRUITS

Sulphur Dioxide


NUTS

Pecans

Walnuts


CHUTNEYS

Barley


PICKLES

Sulphites - cornichons, artichoke hearts

Celery - cornichons

Mustard - cornichons, artichoke hearts


DIPS

Sesame (Houmous, Babaganoush)

Wheat (Muhammara dip)


FLOWERS

Chrysanthemum

Gerbera Daisy

Fuchsia

Nasturtium

Pansy

Viola

Please note, individual ingredients will be touching when displayed on the board. Please inform us if you require complete separation of certain ingredients for safety purposes.

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